WELCOME TO HARVEST HALIBURTON

  • Home
  • What do we do?
    • Mission & Vision
    • Goals
    • Our Work >
      • 2025 >
        • Local Food Forum - 2025
      • 2024 >
        • Highlights
        • Local Food Research
      • 2023 >
        • What's Next
      • 2019 >
        • Food and Agriculture Economic Development Forum
        • Food and Agriculture in Haliburton County: Looking Beyond the Census
      • 2018 >
        • Highlights
      • 2017 >
        • Highlights
        • Optimizing Farmers' Markets
        • Mobile Abattoir Research
        • Hens and Eggs >
          • Backyard Chickens Fact Sheet
          • Egg Grading - Feasibility Study
      • 2016 >
        • Highlights
        • Health Matters at the Council Table
      • 2015 >
        • Community Food Assessment Reports >
          • Food Production and Consumption Report
          • Food Mapping Report
          • Food and Official Plan Report
      • 2013 >
        • Buy Local Food Guide Survey
        • Good Food Radio
      • 2011 >
        • Local Food Infrastructure Report
      • 2008 >
        • Local Food Coalition Report
    • Meet the Team
    • Collaboration is Key
    • Newsletter >
      • December 2024
      • April; 2025
  • What can you do?
    • The ABCs
    • Gardening
    • Backyard Chickens
    • Food and Agri-Tourism
    • Learn >
      • Food Policy for Canada
      • Vote On Food and Farming
      • Climate Change
      • Food, Agriculture, and Sustainability Resources
  • Access Local Food
    • Local Food Directory
    • Local Food Access Map
  • Starting A Food Business?
    • Food Business Resources >
      • Haliburton County Resources
      • Provincial and Federal Resources
      • Print and Online Resources
      • Learning Resources
      • Business Plans and Market Research Resources
      • Funding and Financing Resources
    • Local Kitchen Facilities for Rent
    • Add your kitchen facility
    • Kitchen Facilities Outside the County
  • Contact
  • Home
  • What do we do?
    • Mission & Vision
    • Goals
    • Our Work >
      • 2025 >
        • Local Food Forum - 2025
      • 2024 >
        • Highlights
        • Local Food Research
      • 2023 >
        • What's Next
      • 2019 >
        • Food and Agriculture Economic Development Forum
        • Food and Agriculture in Haliburton County: Looking Beyond the Census
      • 2018 >
        • Highlights
      • 2017 >
        • Highlights
        • Optimizing Farmers' Markets
        • Mobile Abattoir Research
        • Hens and Eggs >
          • Backyard Chickens Fact Sheet
          • Egg Grading - Feasibility Study
      • 2016 >
        • Highlights
        • Health Matters at the Council Table
      • 2015 >
        • Community Food Assessment Reports >
          • Food Production and Consumption Report
          • Food Mapping Report
          • Food and Official Plan Report
      • 2013 >
        • Buy Local Food Guide Survey
        • Good Food Radio
      • 2011 >
        • Local Food Infrastructure Report
      • 2008 >
        • Local Food Coalition Report
    • Meet the Team
    • Collaboration is Key
    • Newsletter >
      • December 2024
      • April; 2025
  • What can you do?
    • The ABCs
    • Gardening
    • Backyard Chickens
    • Food and Agri-Tourism
    • Learn >
      • Food Policy for Canada
      • Vote On Food and Farming
      • Climate Change
      • Food, Agriculture, and Sustainability Resources
  • Access Local Food
    • Local Food Directory
    • Local Food Access Map
  • Starting A Food Business?
    • Food Business Resources >
      • Haliburton County Resources
      • Provincial and Federal Resources
      • Print and Online Resources
      • Learning Resources
      • Business Plans and Market Research Resources
      • Funding and Financing Resources
    • Local Kitchen Facilities for Rent
    • Add your kitchen facility
    • Kitchen Facilities Outside the County
  • Contact

Food policy for 
canada

"All people in Canada are able to access a sufficient amount of safe, nutritious, and culturally diverse food. Canada’s food system is resilient and innovative, sustains our environment and supports our economy."
That's the Canadian government's vision for the future of food in Canada. To move toward making this vision reality, the Food Policy for Canada was recently launched.

Click here to learn more about this policy and how the Government, organizations, and individuals can work together to ensure the future of food is sustainable.
Powered by Create your own unique website with customizable templates.